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We thank you warmly for the expressions of sympathy you have sent us throughout this difficult period.

  

Take away will carry on Friday and Saturday.

A panel of suggestions will be proposed each week.

We kindly ask you to order each Thursday before 22:00 at the number +32.2.512.97.59.

Take away will be opening Friday between 17:00 - 19:00 and Saturday between 14:00 - 16:00.

 

  

Lobster

Menu Takeaway at 50,00 €

Smoked Scottish Salmon Rillette, Horseradish Sauce

*****

Turbot and Tiger Shrimps Terrine with Green Herb Sauce

*****
Monkfish Ragout with Vegetables and Pomme Duchesse

*****

The Homemade Pastry 

 

Suggestions for the Month of October 2020

 

Grey Shrimp Croquette, the piece

  5,00€

Scottish Smoked Salmon “Red Label” and its Garnish

14,00€

Turbot and Tiger Shrimps Terrine with Green Herb Sauce

14,00€

Grey Shrimps Tomatoes ( 2 pieces )

15,00€

Fish Soup with Croutons and Sauce Rouille, per liter

18,00€

½ Lobster en Belle -Vue, Mayonnaise and Cocktail Sauce

25,00€

The Lobster Fricassee with Diced Vegetables and Rice

30,00€

Sole Ostende Style ( Mussels and Grey Shrimps ), 

Pomme Duchesse

30,00€
Game Terrine with Goose Liver and Rauw Vegetables

12,00€

Goose Liver Terrine with its Porto Jelly ( for 100gr )

14,00€
Brabançonne Pheasant, Roasted Chicory Garnish ( for 2 )

60,00€

Pheasant Fine Champagne Sauce ( for 2 )

60,00€

 

 

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