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Take away will carry on Friday and Saturday.

A panel of suggestions will be proposed each week.

We kindly ask you to order each Thursday before 22:00 at the number +32.2.512.97.59.

Take away will be opening Friday between 17:00 - 19:00 and Saturday between 14:00 - 16:00.

  

Special Main Course for this Week

North Sea Fishermen's Bouillabaisse

Croutons and Rouille Sauce

25,00 €

 

Suggestions for May 2021

 

Grey Shrimps Croquette, per piece   5,00€
Scottish Smoked Salmon " Red Label " and its Garnish 14,00€
Grey Shrimps Tomatoes ( 2 pieces ) 15,00€
Sole and Salmon Paupiettes, Green Beans Salad, Vincent Sauce 16,00€
Fish Soup with Croutons and Rouille Sauce, per liter 18,00€
Goose Liver Terrine with its Porto Jelly, for 100gr 14,00€
Monkfish Ragout " Oriental " Style, Pomme Duchesse 30,00€
½ Lobster en Belle -Vue, Mayonnaise and Cocktail Sauce 25,00€
The Lobster Fricassee with Diced Vegetables and Pilaw Rice 30,00€

 

 

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