Take away will carry on Friday and Saturday.
A panel of suggestions will be proposed each week.
We kindly ask you to order each Thursday before 22:00 at the number +32.2.512.97.59.
Take away will be opening Friday between 17:00 - 19:00 and Saturday between 14:00 - 16:00.
Special Main Course for this Week
North Sea Fishermen's Bouillabaisse
Croutons and Rouille Sauce
25,00 €
Suggestions for May 2021
| Grey Shrimps Croquette, per piece | 5,00€ |
| Scottish Smoked Salmon " Red Label " and its Garnish | 14,00€ |
| Grey Shrimps Tomatoes ( 2 pieces ) | 15,00€ |
| Sole and Salmon Paupiettes, Green Beans Salad, Vincent Sauce | 16,00€ |
| Fish Soup with Croutons and Rouille Sauce, per liter | 18,00€ |
| Goose Liver Terrine with its Porto Jelly, for 100gr | 14,00€ |
| Monkfish Ragout " Oriental " Style, Pomme Duchesse | 30,00€ |
| ½ Lobster en Belle -Vue, Mayonnaise and Cocktail Sauce | 25,00€ |
| The Lobster Fricassee with Diced Vegetables and Pilaw Rice | 30,00€ |
