Take away will carry on Friday and Saturday.
A panel of suggestions will be proposed each week.
We kindly ask you to order each Thursday before 22:00 at the number +32.2.512.97.59.
Take away will be opening Friday between 17:00 - 19:00 and Saturday between 14:00 - 16:00.
Special Main Course for this Week
North Sea Fishermen's Bouillabaisse
Croutons and Rouille Sauce
Suggestions for May 2021
|Grey Shrimps Croquette, per piece||5,00€|
|Scottish Smoked Salmon " Red Label " and its Garnish||14,00€|
|Grey Shrimps Tomatoes ( 2 pieces )||15,00€|
|Sole and Salmon Paupiettes, Green Beans Salad, Vincent Sauce||16,00€|
|Fish Soup with Croutons and Rouille Sauce, per liter||18,00€|
|Goose Liver Terrine with its Porto Jelly, for 100gr||14,00€|
|Monkfish Ragout " Oriental " Style, Pomme Duchesse||30,00€|
|½ Lobster en Belle -Vue, Mayonnaise and Cocktail Sauce||25,00€|
|The Lobster Fricassee with Diced Vegetables and Pilaw Rice||30,00€|