Specialities in Red / * Only in Season
Starters:
- Grey Shrimps Salad with Mayonnaise Sauce € 22,00
- Skate and Tiger Shrimp Terrine with Green Herb Sauce € 20,00
- Scottish Smoked Salmon Red Label € 20,00
- Lobster Salad with Cocktail Sauce € 40,00
- Goose Liver Terrine with its Port Jelly € 24,00
- Iberico Cebo Campo Ham with Raw Vegetables or Melon € 20,00
- Grey Shrimps Croquettes € 22,00
Soups:
- Cream of Vegetable Soup € 12,00
- Fish Soup with Croutons and Rouille Sauce € 20,00
- Lobster Soup with Armagnac € 24,00
Seafood:
- * Nine "Fines de Claire" Oysters € 24,00
- * Six 0000 from Zeeland Oysters € 27,00
- * Selection of Oysters, 4 Fines de Claire - 4 Zeeland 0000 € 29,00
- * Mussels, Plain or with White Wine € 26,00
- Half Lobster served Cold with Mayonnaise and Cocktail Sauce € 38,00
- Lobster Fricassee with Diced Vegetables € 45,00
- Grilled Lobster with Garlic and Aromatic Herbs ( for 2 ) € 80,00
- * Panfried Scallops Meunière € -,00
- * Scallops Braised with Noilly Prat ( for 2 ) € -,00
Fish Dishes:
- Panfried Sole Meunière € 44,00
- Sole Bréval Style, White Wine Sauce, Mushrooms and Diced Tomatoes € 46,00
- Sole with Lobster Sauce € 50,00
- Grilled Scottish Salmon "Red Label" with Shallot Butter € 32,00
- North Sea Fishermen's Bouillabaisse € 35,00
- Skate Fish with Noisette Butter Sauce and Capers € 35,00
- Fish Ragout " Zeebrugge " Style ( for 2 ) € 90,00
- Poached Cod with Mousseline Sauce € 38,00
- Braised Wild Turbot "Sans Nom" Style ( for 2 ) € 160,00
- Poached Wild Turbot with Mousseline Sauce € 75,00
- Grilled Wild Turbot with Dijon or Bearnaise Sauce € 75,00
Meat Dishes:
- Grilled Tenderloin of Beef with Mixed Salad or Béarnaise Sauce € 44,00
- Panfried Tenderloin of Beef with Red Wine Shallot Sauce € 44,00
Desserts:
- Wiener Ice Coffee € 12,00
- Custard Flan with Caramel Sauce € 9,00
- Vanilla Ice Cream with Hot Dark Chocolate Sauce € 12,00
- Home-made Pastry with Vanilla Ice Cream € 12,00
- Fresh Pineapple with Kirsch Liqueur € 12,00
- *Mix of Red Fruit with Ice Cream € 17,00
- Iced Soufflee with Mandarine Napoléon Liqueur € 12,00
- Strawberries, Vanilla Ice Cream, Coulis and Whipped Cream € 12,00
- Crème Brûlée with Blonde Candy Sugar € 10,00
- Crêpes Suzette with Mandarine Napoléon € 17,00
- French Toast Flemish Style with Vanilla Ice Cream € 17,00
- Iced Chocolate Soufflee € 12,00
- Selection of Seasonal Sherbets € 9,00
- Selection of Cheese € 15,00
- Scotch Coffee € 15,00